Raspberry Lemon Corncakes, raspberry studded cornmeal pancakes topped with fresh and local raspberries, fresh lemon curd and raspberry coulis
Banana Bread French Toast, house made banana bread slices grilled in a rich cinnamon-vanilla egg-batter topped with fresh blueberries and whipped cream
Vegan Apple Sticky Buns, rolled up with chopped pecans, apples, and a maple vanilla glaze and drizzled with vanilla frosting
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