Tuesday, July 29, 2008

Baked Yam Fries

Make these at your next BBQ!

These are the ones I made tonight.

-2 yams, peeled and cut into 1/2-by-2 inch sticks
-2 tablespoons olive oil
-salt and pepper

1. Preheat oven to 450 degrees. Divide yams between 2 baking sheets; toss with oil, and season with salt and pepper. Arrange in a single layer, without overlapping. Roast, toss once, until tender and starting to brown, 25-30 minutes.
2. Season again with salt and pepper.

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