Sunday, October 19, 2008

"Food and Liquoring in Las Vegas"

Meals in Vegas and their highlight dishes...

1. Bouchon,
1 dozen Moules & Pomme Frites

2. Lavo,
Greek Salad

3. B&B,
Beef Cheek Ravioli with Black Truffles and crushed Duck Liver

4. Andre's,
2 lb. Live Maine Lobsters "Thermidor", White Mushroomd, Tarragon, Dijon Mustrard Cream Sauce

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